TerraSana Raw cacao beans in glass organic 250 Gram

Beschrijving

Raw cacao beans in glass organic
Cacao has a special effect on many people. It makes us happy! However, regular chocolate contains a lot of refined sugars, milk, and additives. Do you want cacao in its purest form? Then raw cacao is for you. No additives. Raw cacao is not sweet, but the beans (and the nibs) have a delicious crunch!

The Latin name for cacao is "theobroma," which means food of the gods. With this divine food, you can create delicious things. For example, try adding a handful of cacao nibs to your breakfast, or incorporate it into cakes, pastries, or bread. Grind the cacao beans in a mortar to also use the nutrients from the skin. There are countless tasty recipes that can be made with raw cacao. This way, you experience the benefits of chocolate without consuming sugar!

Ingredients
Cacao beans

Nutritional value

Nutritional value per 100 grams:

Energy (kJ) 2782 kJ
Energy (kcal) 664 kcal
Total protein 12.6 g
Total carbohydrates 25.8 g
Sugars 0.2 g
Total fat 51.8 g
Fat saturated 33.0 g
Dietary fiber 25.6 g
Salt 0.2 g






Use
Finely ground, delicious in muesli, baked goods, or as a mix with nuts and dried fruit.

Storage
Store in a dry and dark place.

Manufacturer / Distributor
Distributor:, TerraSana, P.O. Box 70, 2450 AB Leimuiden

Country of origin
NON-EU

TerraSana Raw cacao beans in glass organic 250 Gram

Productvorm

Raw cacao beans in glass organicCacao has a special effect on many people. It makes us happy! However, regular chocolate... Read more

SKU: 855088
Barcode: 8713576236248

3 op voorraad

€13,79 €12,46 Incl. VAT

      Beoordelingen van klanten

      Schrijf als eerste een beoordeling
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)

      Beschrijving

      Raw cacao beans in glass organic
      Cacao has a special effect on many people. It makes us happy! However, regular chocolate contains a lot of refined sugars, milk, and additives. Do you want cacao in its purest form? Then raw cacao is for you. No additives. Raw cacao is not sweet, but the beans (and the nibs) have a delicious crunch!

      The Latin name for cacao is "theobroma," which means food of the gods. With this divine food, you can create delicious things. For example, try adding a handful of cacao nibs to your breakfast, or incorporate it into cakes, pastries, or bread. Grind the cacao beans in a mortar to also use the nutrients from the skin. There are countless tasty recipes that can be made with raw cacao. This way, you experience the benefits of chocolate without consuming sugar!

      Ingredients
      Cacao beans

      Nutritional value

      Nutritional value per 100 grams:

      Energy (kJ) 2782 kJ
      Energy (kcal) 664 kcal
      Total protein 12.6 g
      Total carbohydrates 25.8 g
      Sugars 0.2 g
      Total fat 51.8 g
      Fat saturated 33.0 g
      Dietary fiber 25.6 g
      Salt 0.2 g






      Use
      Finely ground, delicious in muesli, baked goods, or as a mix with nuts and dried fruit.

      Storage
      Store in a dry and dark place.

      Manufacturer / Distributor
      Distributor:, TerraSana, P.O. Box 70, 2450 AB Leimuiden

      Country of origin
      NON-EU

      Inloggen

      Wachtwoord vergeten?

      Heb je nog geen account?
      Account aanmaken